Vintage: S.A.
Grape Variety: 100% Passerina.
Winemaking: Harvested in the first ten days of September, with cluster thinning carried out after veraison. Vinification takes place under reductive conditions with a short low-temperature maceration, followed by gentle pressing and static clarification of the must. Fermentation occurs at low temperature, followed by stabilization of the base wine.
Ageing: In autoclave for approximately 30 days, followed by a short period of bottle ageing before release.
Alcohol Content: 12% vol.
Format: 75 cl
Appearance: Pale straw yellow with fine and persistent perlage.
Nose: Clean, floral bouquet with pleasant citrus notes.
Palate: Fresh, lively, and fruity.
Recommended Glass: Flute glass.
Serving Temperature: 5–8°C.
Food Pairings: Excellent throughout the meal; pairs well with all types of appetizers, white meats, fish dishes, and Parmigiano cheese.
Produced by: TV244 – IT
Winery: Cantina Colle Moro SCA
Guastameroli di Frisa (CH), Italy
Imbottigliato all’origine da: Cantina Colle Moro S.C. AGR. – Guastameroli di Frisa – Chieti – Italia
Prodotto in Italia
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