Vintage: 2024
Grape Variety: 100% Trebbiano d’Abruzzo.
Winemaking: Fermented in stainless steel tanks at controlled temperatures.
Ageing: Burgundy-style ageing in Allier oak barriques.
Alcohol Content: 13% vol.
Format: 75 cl
Appearance: Bright, medium-intensity straw yellow.
Nose: Notes of acacia and hawthorn blossoms, green tea, apple, and vanilla.
Palate: Fresh, lively acidity leads into a firm, well-balanced structure—almost unexpected for a Trebbiano. The finish is fresh, with a subtle almond nuance.
Recommended Glass: Large balloon glass.
Serving Temperature: 10–11°C.
Food Pairings: Fish and shellfish of all kinds, white meat sauces, and aged cheeses.
Imbottigliato all’origine da: Cantina Colle Moro S.C. AGR. – Guastameroli di Frisa – Chieti – Italia
Prodotto in Italia
Contiene solfiti
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