Vintage: 2024
Grape Variety: 100% Montepulciano d’Abruzzo.
Winemaking: Generally late harvest with medium to long skin maceration. Stored in vitrified concrete tanks, where malolactic fermentation is completed.
Ageing: In stainless steel tanks.
Alcohol Content: 13 % vol.
Format: 3 L
Appearance: Ruby red, more or less intense, with violet hues tending towards garnet with ageing.
Nose: Delicately vinous and fruity, with notes of ripe red fruit, blackberries, and plums.
Recommended Glass: Large balloon glass.
Serving Temperature: 16–18°C.
Food Pairings: Pairs well with structured and flavourful dishes, including aperitifs, starters, first courses, vegetarian dishes, red meats, and medium- to long-aged cheeses.
Imbottigliato all’origine da: Cantina Colle Moro S.C. AGR. – Guastameroli di Frisa – Chieti – Italia
Prodotto in Italia
Contiene solfiti
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